Friendsgiving Punch Bowls

Cranberry Cobbler By Meghan Balser, Spirits Specialist, CA Ingredients: • 8 c Clear Creek 2-Year Apple Brandy • 2 c Mancino Vermouth Rosso Amaranto • 14 oz Pomegranate Molasses • 2 c Clear Creek Cranberry Liqueur • 14 oz Fresh-Squeezed Orange Juice • 20~22 dashes Angostura Bitters Directions: 1. Stir all ingredients together with cranberry ice cubes to chill 2. Garnish with an orange zest (discard rind). *Makes a 1 Gallon Batch