GA - Spirits Portfolio

WHISKEY AMERICAN

MEDLEY BROTHERS USA, KENTUCKY Originally crafted in the 1940’s, Medley Bros. was the collaboration and love of five bourbon-loving brothers. Medley Brothers Kentucky Straight Bourbon Whiskey 100PF+ / 750ML Little brother to Wathen’s Single Barrel Kentucky Bourbon. This 4YO is very rich with good wood flavors, and a little bit of grain. (77% corn, 10% rye, and 13% barley malt aged in oak) While higher proof than most, its smooth cocoa and barrel notes make it a delicious choice. A seriously good Bourbon for the money and an incredibly-priced 100+ proof bourbon to target the craft cocktail movement. WATHEN’S USA, KENTUCKY Small batch Bourbon made by Kentucky’s Medley family drawing on 200 years of distilling tradition. Wathen’s Bourbon Kentucky Straight Single Barrel 94PF / 750ML Small batch Bourbon made by Kentucky’s Medley family for over 200 years. Pristine water, naturally filtered through Kentucky’s underground limestone deposits, 100% copper doubling process, the finest cereal grains, double distillation and unhurried aging in the finest charred new white oak barrels all combine to make this single barrel Bourbon. Smooth and nicely balanced with cognac-like qualities. Consistently over-delivers for the price. “Honestly a Great Bourbon”, “Luxurious”, “Big Flavor Wow Factor” —Bourbon Enthusiast Highly Recommended Beverage Testing Institute Double Gold Denver Int’l Spirits Competition ‘13 The first release of our Fifth District series pays homage to the retired Cold Spring Distillery. This historic distillery in southern Nelson County, Kentucky was located on the property that is Log Still Distillery today. When you visit our campus, you will be able to see one of the natural springs flowing across bedrock just as it did for Cold Spring Distillery many years ago. This 6 year old Single Barrel bourbon masterfully mixes notes of corn, rye and malted barley for a product that rekindles the spirit of yesteryear. Monks Road Small Batch Wheated Bourbon 94PF / 750ML We are excited to introduce Monk’s Road Kentucky Straight Small Batch Bourbon where we use wheat as the predominant secondary grain. This creates a sweet and smooth product that’s approachable and balanced. Notes of vanilla and cinnamon spice marry with the dried cherry to create an approachable, warm product that takes you back home. MONKS ROAD USA , KENTUCKY Monks Road 5Th District Series Bourbon Series 1 100PF / 750ML

LEOPOLD BROS. USA, COLORADO Leopold Bros. relocated operations from Michigan to their home state of Colorado to focus solely on distilling in an industrial neighborhood in northeast Denver. Several years later, they purchased four acres of nearby land to build out their ideal distillery, creating a zero-waste facility by recycling water, composting, and other methods. In addition, a larger space to accommodate all their fermenters and stills, the site would also be home to Colorado’s first distillery malting floor, kiln, dunnage-style barrel-house, a tasting room, and education center. The distillery as it stands today opened in 2014. Leopold Bros 8yr Cask Strength Three Chamber Finished Bourbon LIMITED RELEASE 110PF / 750ML Pot distilled and unfiltered. Aged eight years in new American white oak charred barrels on earthen floors in the distillery’s unheated dunnage-style bonded warehouse. 64% Corn, 21% Malted Barley, 15% Abruzzi Heritage Rye. Finished in Three Chamber Rye Barrels! All Natural Fruit Whiskies Made from all-natural ingredients, Leopold Brothers simply take their small-batch whiskey, blend it with freshly juiced fruit, and finish it in used bourbon barrels before hand-bottling and labeling.The most important step is that they age the whiskey with the added fruit juice. “Todd and Scott Leopold embody the best of the craft distilling movement... there wasn’t a single spirit we weren’t impressed with.” DrinkSpirits.com Leopold Bros. Georgia Peach Flavored Whiskey 60PF / 750ML A unique and rather yummy American treat for the taste-buds. Using two types of peaches and a whole lot of whiskey, they marry the flavors in used bourbon barrels. It stays in those barrels for the scientific measurement of time known as “until the time is right”, when it is then bottled and hand-numbered. 91pts Exceptional, Beverage Testing Institute

GEORGIA SPIRITS PORTFOLIO

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