NY - Spirits Portfolio
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HAKUTO GIN FROM MATSUI JAPAN, TOTTORI PREFECTURE Hakuto means white rabbit and is also named after a myth from the Tottori Prefecture where the distillery resides. Select Japanese botanicals are used in each bottling. Hakuto Japanese Craft Gin 80PF | 700mL A refreshingly peppery and citrusy gin with a hint of grapefruit and a smooth mouthfeel. A pleasant tasting complexity of 9 botanicals including: Cherry Blossom, Nashi Pear, Yuzu Citrus, Gyokuro (Green Tea), Sansho Pepper, Coriander Seed, Orange Peel, Black Pepper, and Juniper Berry. Drink straight or in a cocktail. 91pts Ultimate Spirits Challenge 2021 Hakuto Premium Japanese Craft Gin 94PF | 700mL A pleasant tasting complexity of 14 botanicals including: Cherry Blossom, Nashi Pear, Yuzu Citrus, Gyokuro (Green Tea), Sansho Pepper, Coriander Seed, Orange Peel, Black Pepper, Juniper Berry, and 5 secret botanicals. The unique flavors differentiate Hakuto Premium from ordinary gin. 92pts Ultimate Spirits Challenge 2021 J. RIEGER & COMPANY USA, MISSOURI Jacob Rieger & Company was founded in 1887, and quickly became the largest mail-order liquor house in the country. Shuttered by Prohibition, J. Rieger & Company was resurrected in 2014 by Jacob’s great-great-great grandson Andy Rieger and Kansas City bartender Ryan Maybee. Together with head distiller Nathan Perry and mentor, world-renowned Tom Nichol, the J. Rieger & company was reborn. Rieger’s Midwestern Dry Gin 92.2PF / 750ML Brilliant clear color. delicate, green aromas and flavors of fresh herbs, toasted peppercorns and nuts, and delicate piney juniper with a satiny, vibrant, dryish medium body and a warming, complex, medium-length citrus custard, anise candy, minerals, and floral honey on granola finish. A silky, nuanced gin with fine flavor and elegant balance.
KAPRIOL In 2002, the Beniamino Maschio family, acquired Distilleria dell’Alpe, maintaining the legacy of the iconic Kapriol liqueur and in 2016, reviving the Gin Forestal with a new line of contemporary ‘Gin Artigianale Italiano’ under the Kapriol name. Kapriol Dry Gin 83.4PF / 700ML The Kapriol DRY Gin remains true to the original, reflecting its alpine origins and using no citrus in the recipe. Kapriol Gin Grapefruit Hibiscus 81.4PF / 700ML Our Grapefruit & Hibiscus Gin pairs expressive citrus zest with the delicate sweetness of hibiscus for a perfectly balanced profile. A bold, herbaceous backbone... a complex and refreshing twist on the classic gin botanicals. Kapriol Old Tom Gin 83.4PF / 700ML Kapriol Old Tom Gin is true to its original recipe, reflecting alpine origins and using no citrus in the recipe and made in a less sweet Old Tom style, but possessing a gentle softness. Kapriol Sloe Gin 57.4PF / 750ML The SLOE Gin exemplifies this new idea with an Italian take on a unique historical spirit, less sweet and slightly herbaceous. MISGUIDED SPIRITS USA, WISCONSIN Misguided Bathhouse Johns Well Dressed Gin 80PF / 750ML / 1.0L Even those from the wrong side of the street dress up well. Strong with a bit of edge, Well Dressed American dry Gin is the broken hero that stands out in any drinking occasion. Well dressed with plenty of flavor, Well Dressed Gin boasts hints of Juniper, Lavender, and a touch of citrus with a light crispness that softens as the botanicals open up to recreate an early spring morning with every sip.
LONG ISLAND SPIRITS USA, NEW YORK Long Island Spirits, founded in 2007, is the first craft distillery since the 1800’s located on Long Island, in Baiting Hollow, NY. Long Island Spirits LIV Small Batch Distilled Dry Gin 90PF / 1.0L LiV Gin is crafted from 100% locally grown Long Island field corn so it’s naturally Gluten Free. LIV Gin is non-chill filtered. Flavorful bright citrus, crisp juniper and lemon zest with cooling mint followed by sweet and floral spices coupled with subtle hints of licorice. Long Island Spirits Deepwells Botanical Gin 94PF / 750ML “An incredibly rare potato-based gin that is distilled with 28 fruits & botanicals”. The potato base spirit is triple distilled to 191 Proof using custom 650 Liter copper pot stills and twin 19 plate copper rectification columns. Long Island Spirits Pine Barrens Barrel Reserve Botanical Dry Gin 94PF / 750ML This is a botanical dry gin made from local estate grown Long Island potatoes that been triple distilled, infused with 28 local and exotic botanicals, then finished in Rough Rider/ Pine Barrens whisky barrels. The gin imparts delicious zesty flavors of tangerine, lemon meringue, caramel, and nutmeg. This stuff is delicious! 95pts Ultimate Spirits Challenge ‘17 MIRABEAU FRANCE Before we made a drop of our award-winning Mirabeau Riviera Gin, we wanted to ensure that our vision for this unique product was perfectly articulated. This gave rise to letting us be guided by these three essential truths behind our gin: True To Gin | True To The French Riviera| True To Mirabeau Mirabeau Dry Rosé Gin 86PF / 200ML / 750ML At its core, Mirabeau Riviera is a classic dry gin. Mirabeau has used a 100% grape-based neutral spirit which has been upcycled from leftover grape skins, discarded during the wine making process. This adds roundness and subtle
fruitiness to the palate. The addition of some of Mirabeau’s Provence Rosé gives luxurious texture to the finished gin. Lemon and coriander add layers of fresh citrus character. Orris and angelica root impart floral and earthy tones, respectively. Rose petals, lavender and jasmine are used sparingly to bring a variety of floral tones. Finally, bay, thyme and rosemary add a finely balanced herbaceous character to the blend. Gold World Gin Awards
LIND & LIME SCOTLAND, EDINBURGH The Lind in Lind and Lime Gin refers to Dr. James Lind,
a scientist who is widely held as the person to discover that citrus fruits (and the Vitamin C within) prevented scurvy. Lind & Lime Gin is a classic London Dry Gin, produced and bottled in Leith, Edinburgh. Distilled with 100% green electricity. Produced with 100% organic ingredients. Packaged with 100% plastic free materials. Lind & Lime London Dry Gin 88PF / 750ML
RHUBARB GIMLET INGREDIENTS 2oz Lind & Lime London Dry Gin 1oz Fresh Lime Juice 1oz Rhubarb Syrup DIRECTIONS Shake all ingredients on ice and strain into a coupe glass. Garnish with a lime peel
With juniper at its core, Lind & Lime uses fresh lime peel and a hint of pink peppercorns to create a classic benchmark expression that is balanced, dry and intensely refreshing.
NEW YORK SPIRITS PORTFOLIO
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