MundoVino Portfolio Book

Bodegas Borsao Monte Oton The vineyards for Monte Oton are situated high on the windswept slopes of the Moncayo. The sun drench, arid location is ideal for harvesting, perfectly matured, fully ripened Garnacha grapes. The resulting wine is full bodied, elegantly textured and exhibits a long complex finish. 2016: 87 JS | 2015: 88 V, 87 WA

Bodegas Borsao Tres Picos Borsao Tres Picos is the flagship of the winery. The best Garnacha of the Campo de Borja area. It was the first “100% Garnacha” wine produced in Spain back in 2000. Grapes are handpicked in 300 kg boxes. At the winery, a manual cluster selection is sorted. A cold maceration during 1-2 days in steel tank with controlled temperatures 22-30ºC. The wine is aged for 5 to 6 months in new bordelaise barrels of French oak. 2015: 92 V

Bodegas Borsao Vina Borgia Macebo Young crisp white wine with a light straw color, elegant aromas of citrus, peach and pear fruit. Bright tastes of key lime pie with the subtle notes and structure. Produced in controlled temperature fermentation between 12º and 18ºC in stainless steel tanks.

Bodegas Borsao Vina Borgia Rose This 100 % Garnacha is a crisp and elegant Rosé from the Campo de Borja DO in northeastern Spain. Located between the Sierra de Moncayo mountain range and the Ebro River valley, this historic region has produced wine since the late 12th century. The continental climate is mitigated by the “cierzo” wind that cools the vineyards nightly.

Bodegas Borsao Vina Borgia Garnacha Fresh bright red fruit balanced by a fine structure and ample bouquet. Viña Borgia is made from 100% Grenache and is a fine example of this varietal. This wine is vinified with utmost care and bottled under the strict supervision of the winemaker, José Luis Chueca Sancho.

Bodegas Borsao Zarihs Appearance: Opaque red-black. Crimson-purple rim. Aroma: Powerful impression of blackberries, with a hint of wood smoke and sweet vanilla. The nose begins to open up and develops notes of dark chocolate. Palate: The initial impact is very full bodied, with a plush, soft structure. Flavors of dark berries dominate; wild blackberries and dried plums, with notes of espresso coffee.

WINES OF SPAIN

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