MundoVino Portfolio Book

Isidora Sauvignon Gris Produced from vines that were originally transported from the Graves region of Bordeaux and named for the family matriarch, this 100 percent Sauvignon Gris is fresh and savory, with intense fruit bouquets typical of the variety—peach, pineapple, and white flowers. Grapes were pressed to accentuate the natural freshness of the wine, followed by 30-day fermentation in stainless steel. The wine was then aged for an additional five months in stainless steels tanks before bottling in October. Clear, soft yellow with bright edges, this wine has a delicate freshness and zest on the nose. Fruit aromas of ripe peach, juicy pineapple and French lemon are balanced with a fresh, balanced and delightful profile on the palate. 2014 : 89 V Classic Merlot This elegant 100 percent Merlot is a refreshing reminder of why this grape is one of the world’s favorites. Fermented exclusively in stainless steel tanks, this wine is a pure expression of Merlot’s unique blend of red and black fruit, supported by a soft and sensual structure. Ruby red with purple edges, this wine wears its character on its sleeve. Aromas of ripe raspberries, cherries and plum are followed by an equal combination of red and black fruits on the palate. Fruit flavors are carried through the finish on a bed of ripe silky tannins.

Classic Cabernet Sauvignon This Cabernet Sauvignon displays the rich fruit quality offered by Maipo Valley wines. Fermentation in stainless steel tanks preserves its fruit-forward profile. Deep violet in color with garnet edges, this wine immediately shows its vibrancy. Aromas of ripe plum and blueberry are followed by a rich palate of plum, currant, and blackberry. Bright acidity allows this wine to pair exquisitely with food. Firm, round tannins allow for a long silky finish.

Antiguas Reservas Cabernet Sauvignon First bottled in 1927, Antiguas Reservas Cabernet Sauvignon is the oldest continuously produced wine in Chile. The family’s signature wine is widely viewed as the benchmark for Chilean Cabernet. Sourced from the Alto-Maipo appellation (20 percent from the Macul Estate, 80 percent from the Buin Estate), it is aged twelve months in French oak barrels. Showcasing a dark ruby red color, this wine offers intense fruity aromas of blackberries with fresh spice notes followed on the palate by harmonious flavors of red and black fruit. Medium-bodied, this wine has a persistent and complex finish with a structure that allows it to be enjoyed now, or left to age for up to a decade. 2012 : 91 JS, 90 D, 90 Descorchados, 89 V | 2010 : 90 JS | 2008 : 91+ WA

WINES OF CHILE

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