MSW_Wine&Spirits2018

TA R I M A B Y B O D E G A S V O LV E R

Tarima Made with Organic Grapes Alicante VA R I E TA L Monastrell Certified Organic V I N E A G E 21 to 26 years old S O I L Limestone and chalk V I N I F I C AT I O N Fermented in stainless steel tanks with indigenous yeast. Malolactic occurs in tank and the wine is transferred to neutral French oak Bordelaise and Burgundy barrels for six months. TA S T I NG NO T E Full-bodied blockbuster boasts plenty of blue and black fruit notes, impressive purity and an enticing texture as well as length. 88RP Triga Alicante VA R I E TA L 85% ungrafted Monastrell, 15% Cabernet Sauvignon V I N E A G E 83 to 93 years old S O I L Limestone intermixed with large chunks of pure chalk V I N I F I C AT I O N Fermented separately by vineyard. Maceration and fermentation takes place in small open-top fermentors. Aged for 22 months in primarily new French oak Bordelaise and Burgundy barrels. TA S T I N G N O T E A plush red with texture and a firm backbone. Black cherry, spice, mineral and leafy flavors with a good balance of well-integrated tannins and acidity. Toast and floral notes linger on the finish.

Tarima Alicante VA R I E TA L Monastrell V I N E A G E 39 to 46 years old S O I L Limestone and chalk

V I N I F I C AT I O N Fermented in stainless steel tanks with indigenous yeast. Malolactic occurs in tank and the wine is transferred to neutral French oak Bordelaise and Burgundy barrels for six months. TA S T I N G N O T E full-bodied blockbuster boasts plenty of blue and black fruit notes, impressive purity and an enticing texture as well as length. 88RP Tarima Hill Alicante VA R I E TA L Ungrafted Monastrell V I N E A G E 48 to 83 years old S O I L Limestone intermixed with large chunks of pure chalk V I N I F I C AT I O N Fermented in stainless steel open top fermentors with indigenous yeast. Aged for 14 months in primarily new French oak Bordelaise and Burgundy barrels and some second use barrels for malolactic fermentation. TA S T I N G N O T E Black cherry, plum, mineral and smoke flavors mingle harmoniously over well-integrated tannins, while lively acidity keeps this focused. All the pieces fit together. 92WS 91WA

Martin S cott Wines | 31 West 27th Street | 7th Floor | New York, NY 10001 | 212.255.9414 Thewinebowgroup.com

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