MSW_Wine&Spirits2018

B O D E G A S B O R S A O

Vina Borgia Garnacha VA R I E TA L Garnacha V I N E A G E 10 to 15 years S O I L Stony and silty soils with clay and limestone V I N I F I C AT I O N The grapes underwent a 15 day fermentation in steel. TA S T I N G N O T E Dark cherries and blue- berries mingle on the palate and are accented by light peppery notes. Fresh bright flavors are balanced by a fine structure and long finish. Berola VA R I E TA L 70% Garnacha, 20% Syrah, 10% Cabernet Sauvignon V I N E A G E Planted in 1956 for Garnacha, 1990 for Cabernet Sauvignon, 2000 for Syrah SO I L A mix of silty clay, limestone and stony soil V I N I F I C AT I ON Maceration and fermentation lasted 12-15 days. Each variety was fermented individually in stainless steel tanks. The wine matured for 14 months in French and American oak. TA S T I N G N O T E Intense cherry red color. Remarkable aromatic complexity with notes of black fruit, balsamic and toasted touches. Warm and gentle in the mouth, with soft but persistent tannins in perfect balance with the alcohol.

Tres Picos Garnacha VA R I E TA L Garnacha V I N E A G E 35 to 60 year old S O I L Stony and silty soils with clay and limestone

V I N I F I C AT I O N The grapes were fermented for 20-25 days in a combination of French oak and stainless steel tanks and aged in French oak barrels for five months. TA S T I N G N O T E Aromas of ripe red fruit with floral nuances on the nose. In the mouth, it is a well-structured rich wine that evokes tastes of blackberry, plum and tones of leather and vanilla, with soft and silky tannin. Borsao Garnacha VA R I E TA L 85% Garnacha, 15% Tempranillo V I N E A G E 15 to 25 years old S O I L Stony and silty soils with clay and limestone V I N I F I C AT I O N The varieties were individ- ually fermented for 10-12 days in stainless steel tanks after which the wine was blended. TA S T I N G N O T E Black cherries and blue- berries coincide with gentle vanilla and toast, and mineral and rock elements finish the wine, along with a whisp of citrusy crispness. 89RP Rosé VA R I E TA L Garnacha V I N E A G E 35 to 40 years old SO I L A mix of silty clay, limestone and stony soil V I N I F I C AT I O N Stainless steel TA S T I N G N O T E Crisp, lively, fruity, juicy and quaffable offering banana strawberry custard, macadamia cookie, and spiced cherries.

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