IL - Spirits Portfolio

ST ELDER USA, MASSACHUSETTS St. Elder’s artisanal liqueurs are perfect for any cocktail. With its popular Natural Elderflower Liqueur and the new additions of Blood Orange, Pamplemousse, and Hazelnut Liqueurs, St. Elder livens up a wide variety of cocktails. Made in America, St. Elder is handcrafted in small batches using fresh extracts and natural flavors to ensure pure,

delicious flavors in each and every sip. St Elder Blood Orange Liqueur 70PF / 750ML

Crafted in small batches using natural blood orange flavors, St. Elder Blood Orange Liqueur livens up a variety of

cocktails with notes of bitter citrus. 35% ABV. St Elder Natural Elderflower Liqueur 40PF / 375ML / 750ML

Crafted in small batches from an extract of fresh elderflower blossoms, St. Elder Natural Elderflower Liqueur brightens up every cocktail with notes of sweet citrus and floral honey. 20% ABV. St Elder Pamplemousse Liqueur 40PF / 750ML Crafted in small batches using natural pink grapefruit flavors, St. Elder Pamplemousse Liqueur brightens up a variety of cocktails with refreshing notes of ripe pink grapefruit. 20% ABV. UME USA, CALIFORNIA Conjured in late 2020 by Jenn Toyzer and Katy Brandes, UME was developed on their quest to curate a unique and versatile beverage that is an experience in and of itself. Inspired by the tart and lightly sweet flavor of plum liqueurs enjoyed around the world, UME is a stunning addition to any at-home bar. Ume Plum Liqueur 34PF / 750ML A delightfully tart, mildly sweet plum liqueur featuring a show-stopping royal purple hue. Handcrafted in California from all-natural plums, dark cherries, and grapes with hints of green apple and lemon. Naturally gluten-free with half the sugar of comparable aperitifs and liqueurs. Enjoy UME over ice, with a splash of soda, or mixed in gem-toned twists on classic cocktails.

PLUM 75 1 oz UME Plum Liqueur 0.5 oz gin 0.25 oz lemon juice 0.25 oz simple syrup (1:1) Sparkling wine Lemon twist

Mexico City’s preeminent distiller of liqueurs and elixirs

Add all ingredients (except sparkling wine) to a shaker over ice and short shake until chilled. Double strain into a champagne flute or coupe. Top with sparkling wine. Garnish with a lemon twist.

RoyalVallet.com

37