GA - Rose Portfolio

ARGENTINA ORIGIN

ITEM #

PRODUCT

PACK SIZE

BOTTLE

Mendoza

30287806

Finca Wolffer Rosé

12/750ml

TBD

CHILE ORIGIN Central Valley

ITEM #

PRODUCT

PACK SIZE

BOTTLE

30298884

Lapostolle Le Rose Rosé Blend

12/750ml

$ 12.13

FRANCE ORIGIN

ITEM #

PRODUCT

PACK SIZE

BOTTLE

Provence Provence Provence Provence Provence Provence Provence

TBD TBD TBD TBD TBD

Chateau Leoube Love by Leoube Chateau Leoube Rosé de Leoube Chateau Leoube Secret de Leoube

12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml 12/750ml

$ 24.44 $ 30.59 $ 45.21 $ 12.90 $ 14.44 $ 16.75 $ 13.67 $ 24.44 $ 16.49 $ 20.59 $ 13.67 $ 12.90

Chateau Routas Rosé

Rhone Valley

Domaine de la Solitude Cotes Du Rhone Rosé

30308827 30308826 30308832 30307762

Figuiere Magali Rosé

Figuiere Mediterranee Rosé Figuiere Premiere Rosé Fontsainte Gris de Gris Rosé

Languedoc

Loire Loire Loire

TBD TBD TBD TBD TBD TBD TBD TBD

Henri Bourgeois JV Sancerre Rosé Henri Bourgeois Petite Bourgeois Rosé Henri Bourgeois Rosé Coteaux de Vendomois

Provence

JCB No 5 Rosé

TBD

Cotes Catalanes

LaFage Miraflores Rosé

$ 15.98 $ 12.90

Provence Provence

Le Charmel Rosé

LVE Rosé

TBD

Vin de France

Montgravet Rosé

$ 10.59 $ 31.36

Provence

30300270

Wolffer Summer in a Bottle Rosé

THE SPECTRUMOF PINK in the world of rosé is delightfully broad.Two major factors leading to final color of a wine are the actual grapes and how they are treated during fermentation.The grapes used to make rosé wines range from white to black and the resulting color follows suit. When using white grapes as a base the addition of black grapes will then determine color through the absorption of their color compounds. Co fermentation of white and red grapes is common, but rosé wine can also be made by blending red wine into white. If only black grapes are being used the color will be determined by the available anthocyanins (color compounds) in the skin and the time the skins are in contact with the juice (maceration). Pale rosé wines are a combination of grapes with lower anthocyanin levels and shorter macerations. Those wines that are powerfully pink are derived from higher pigmented grape skins availability and longer maceration. SHADES OF ROSÉ

PALE MEDIUM POWERFUL

On the pale end you have grapes like Pinot Noir, Cinsault, and Grenache. Powerfully pink options come from Cabernet Sauvignon, Malbec, Syrah, and Agiorgitiko. A wine that is intentionally rosé, from vineyard to bottle, will utilize maceration during fermentation and then drain the fermenting wine off of the skins when the desired color has been extracted. Another option would be to bleed off (saignée) some of the fermenting wine while making a red wine to concentrate flavor and color in the final red wine. Saignée rosé is essentially a by-product of making red wine.

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