DE - Spirits Portfolio

GABRIEL BOUDIER FRANCE, DIJON Knowledge and expertise of more than 140 years is at the heart of the House of Gabriel Boudier. A name that is now renowned worldwide. Since its foundation in 1874, Gabriel Boudier has invented and diversified into a range of exceptional products that delight enthusiasts of crème de fruits as well liqueurs. Gabriel Boudier Crème de Cassis de Dijon 32PF / 375ML / 750ML The original since 1874. The symbol of tradition and expertise at Maison Boudier for over 100 years, the taste and flavor is renowned throughout the world. Made without preservatives or coloring, with a limited addition of sugar dissolved directly into the alcoholic juice of the blackcurrant berries at cold temperature.

Saffron

Spritz

Gold Medal International Spirits Challenge ‘16 Gabriel Boudier Crème de Framboise 40PF / 375ML / 750ML

Obtained by macerating selected raspberry varieties from Scotland and Burgundy. Add to champagne and sparkling

wines to produce a delicious aperitif. 40PF Gabriel Boudier Crème de Peche 36PF / 750ML

Obtained by macerating selected white peach varieties, including the vine peach. Add to champagne and sparkling wines to produce a delicious aperitif. Gabriel Boudier Curaçao Triple Sec 80PF / 750ML Tiny Curaçao oranges have their zest removed and are then distilled in our 170-year-old alembic stills. They are then aged in our lofts in glass demijohns for months before a small amount of sugar is added. Renowned for the aroma, characteristic bitterness, and elegant flavors of this particular orange. Gabriel Boudier Pink Grapefruit Liqueur 30PF / 750ML This high-quality liqueur gets its flavor from the maceration of 100% real grapefruit. The sweetness is balanced perfectly with the clean, tart flavor of citrus.

Saffron Spritz 1oz Gabriel Boudier Saffron Gin .5oz Gabriel Boudier Crème de Pêche 3oz Zardetto Prosecco Sparkling wine

TRY

THIS GREAT

RECIPE USING

ZARDETTO PROSECCO

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