CA Spirits

GABRIEL BOUDIER FRANCE Knowledge and expertise of more than 140 years is at the heart of the House of Gabriel Boudier. A name that is now renowned worldwide. Since its foundation in 1874, Gabriel Boudier has invented and diversified into a range of exceptional products that delight enthusiasts of crème de fruits as well liqueurs. The original since 1874. The symbol of tradition and expertise at Maison Boudier for over 100 years, the taste and flavor is now renowned throughout the world. Indeed, only Crème de Cassis de Dijon has to be made without preservatives or coloring, with a limited addition of sugar dissolved directly into the alcoholic juice of the blackcurrant berries at cold temperature. 40PF Gold Medal International Spirits Challenge ‘16 Gabriel Boudier Creme de Framboise Gabriel Boudier Creme de Cassis GBDCDCNVB / 375ml / $17.50 GBDCDCNVC / 750ml / $24.50

GREENBAR USA, LOS ANGELES From Los Angeles-based husband and wife team Litty Mathew & Melkon Khosrovian, Greenbar prides itself on being the first organic and sustainable distillery to open in Los Angeles after prohibition. By planting one tree per bottle sold, and through their partnership with Sustainable Harvest International, Greenbar Distillery is helping to rebuild the rain forest of Central America. Spicy and sweet, this liqueur captures the warm, lingering heat that ginger fans crave. The secret lies in distilling and infusing an audaciously large amount of ginger to create true depth of flavor and finish. 40PF Greenbar Hibiscus Liqueur Organic GBRHLONVC / 750ml / $24.00 Bold and juicy, this liqueur tastes like luscious flowers and ripe berries. The secret lies in combining whole hibiscus flowers with fresh California lemons for flavors that evoke Mexican agua frescas 80PF Greenbar Jasmine Liqueur Organic GBRJASNVC / 750ml / $24.00 Greenbar Ginger Liqueur Organic GBRGNGNVC / 750ml / $24.00

GBDCDFNVB / 375ml / $17.50 GBDCDFNVC / 750ml / $24.50

Obtained by macerating selected raspberry varieties from Scotland and Burgundy. Add to champagne and sparkling wines to produce a delicious aperitif. 40PF

Gabriel Boudier Creme de Peche GBDCDPNVB / 375ml / $19.00

Obtained by macerating selected white peach varieties, including the vine peach. Add to champagne and sparkling wines to produce a delicious aperitif. 36PF

Gabriel Boudier Liqueur Caramel GBDCRMNVC / 750ml / $26.00

Sweet and savory, this liqueur is made with natural caramel and is perfect for after-dinner cocktails. Spike your coffee or make your espresso martini sing. 36PF

Floral and tea like, this liqueur drinks like the nectar of real flowers. It’s bold enough for cocktails and smooth & complex for sipping. 40PF Greenbar Orange Liqueur Organic GBROLONVC / 750ml / $24.00 Juicy and fresh, this liqueur tastes like ripe fruit, not candy. The secret lies in zesting fresh California oranges from local farms, which grow 80% of the country’s table oranges. It’s bold enough for cocktails yet smooth and complex served neat. Add to Margaritas, Old Fashioned or simply sip with soda. 80PF

Gabriel Boudier Pamplemousse GBDPMPNVC / 750ml / $26.00

This high quality liqueur gets it’s flavor from the maceration of 100% real grapefruit. The sweetness is balanced perfectly with the clean, tart flavor of citrus. 40PF Gabriel Boudier Triple Sec GBDTPSNVC / 750ml / $29.00 This fruity, zesty triple sec is made in France by Gabriel Boudier, using Curacao oranges for a distinctively elegant, bitter character. Perfect for making refreshing, fruity cocktails. 40PF

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