C+E Portfolio Book

Paul Achs Continued

WINEMAKING PHILOSOPHY

Paul Achs joined the Respekt biodynamic group in 2006 and all 62 acres (25 hectares) are farmed biodynamically. Yields are limited to 35 hectoliters per hectare and the wines are aged in small and large oak barrels. Heideboden, the basic Blaufränkisch, and Edelgrund, a single-vineyard Blaufränkisch from the Heideboden area with 30-year-old vines, are aged in old oak barrels. The Blaufränkisch single vineyards typically see between 10-30% new oak. Ungerberg is a 7.4 acre (3 hectare) site on sandy loam. Altenberg is made only in top vintages and is from gravel and fossil limestone. Spiegel, a flatter vineyard with chalky soils, gives a particularly powerful Blaufränkisch. Owned by : Paul and Elfriede Achs Winemaker : Paul Achs Founded in : 1952 Region : Neusiedlersee Country : Austria Wines : Paul Achs, Blaufränkisch Altenberg*

Paul Achs, Blaufränkisch Edelgrund Paul Achs, Blaufränkisch Heideboden Paul Achs, Blaufränkisch Spiegel Paul Achs, Blaufränkisch Ungerberg*

Paul Achs, Chardonnay Paul Achs, Lust & Leben Paul Achs, Pannobile Paul Achs, St. Laurent Paul Achs, Zweigelt

*Available via Special Order

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